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We are hiring a motivated Sous Chef, Fine-Dining to join our incredible team ...
Details
Summary
About the job:
at Patrice & Associates Franchising, LLC in Boston, MA. Growing your career as a Full-Time Sous Chef, Fine-Dining is a great opportunity to develop relevant skills. If you are strong in presentation, strategic planning and have the right passion for the job, then apply for the position of Sous Chef, Fine-Dining at Patrice & Associates Franchising, LLC today! JOB TITLE Sous Chef DEPARTMENT BOH Management REPORTS TO Executive Chef GENERAL JOB DESCRIPTION The Sous Chef will work closely with the Executive Chef to...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

Sous Chef American Cruise Lines, the largest cruise line in the United ...
Details
Summary
About the job:
States, is looking to add multiple Sous Chefs to our shipboard team as we gear up for the busiest part of our operating season on America’s rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience. Exceptional cuisine is prepared by chefs who have extensive culinary credentials and training from some of the most prestigious culinary institutes. Using only the freshest ingredients, menus...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Cook Supervisor - Fenway Theater Requisition #: 507908 Location: Boston, MA, ...
Details
Summary
About the job:
US, 02215 Career Area: Culinary Description: Job Description MGM Music Hall at Fenway Park is excited to be hiring a Cook Supervisor to oversee our kitchen operations! The Cook Supervisor is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Cook Supervisor may supervise employees and...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
High Income Jobs ($80K-$99K)
Certifications / Licenses:
Food Safety Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Sous Chef

Tatte Bakery & Cafe Sous Chef Date: 04/22/2024 Job ID: -- Relocation: No ...
Details
Summary
About the job:
Degree: High School Salary: $62-$74k+/year, commensurate with experience Job Types: Corporate Chef Employment Type: Full Time Location: Boston MA 02127 Industry: Bakery Products As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks, Prep Cooks and Dishwashers. The individual must possess the abilit y to engage, inspire,...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

SRV
Required Years of Experience 2 years Job Details SRV (Serene Republic of ...
Details
Summary
About the job:
Venice) is a popular Venetian inspired restaurant located in Boston’s South End. We are modeled after a Venetian Baccaro that traditionally serves cicchetti (small bites) and wine. Along with small bites, we offer house made pastas, risotto cooked to order and a variety of meat and fish dishes. We were named Boston Magazine’s ‘Best Italian Restaurant’ in 2016, 2017, & 2019. We were also nominated for a James Beard award in 2017 for ‘Best New Restaurant’. SRV is seeking an experienced and professional Sous Chef to join...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
ServSafe Certification
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
Responsibilities We are looking for a Sous Chef for a prestigious corporate ...
Details
Summary
About the job:
campus in Cambridge. We offer work/life balance, growth, and great benefits. Work schedule is Mon-Fri; wrap up the operations at 4pm Friday and be off on Sat and Sun! Benefits include 100%-paid employee health insurance. Qualified candidates most have experience in elevated dining, cooking from scratch--including Mother Sauces, stocks and soups--in high-volume environments.
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Sous Chef

About the job Company Description Why work for Accor? We are far more than a ...
Details
Summary
About the job:
worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor's limitless possibilities. by joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ We are an inclusive company...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

chef de tournant

The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel ...
Details
Summary
About the job:
in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets for drinking and dining, a signature spa, fitness center, and rooftop pool. It boasts more than 100,000 square feet of meeting and event space, and caters to the most discerning clientele. The Chef Tournant is a direct link between the Executive Chef, Executive Sous Chef and his/her assigned production areas and outlets. The Chef Tournant’s primary responsibilities are to ensure all...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Pastry Cook

IMMEDIATELY HIRING Pastry Cooks Full & Part-Time Opportunities! Our ...
Details
Summary
About the job:
Teammates Enjoy: ✦Great Pay and tips per a high-volume setting ✦Benefits package with health, dental and life ✦FREE Education assistance ✦Scratch kitchen ✦ Authentic family recipes ✦Lots of other perks and discounts text APPLY to 972-203-6224 Job summary: Responsible for the production of all baked goods, pastries and desserts (referred to as pastries) for the restaurant. Essential functions: Must be willing and able to: - Perform a daily “walk through” inventory in order to prioritize product utilization - Identify and...
Location:
Boston, MA
Job Type:
Part-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

Executive Sous Chef

OUR PASSION IS MAKING PEOPLE FEEL SPECIAL! Now interviewing Executive Sous ...
Details
Summary
About the job:
Chef Candidates - Highly competitive salary positioned at the top 25% of the industry - Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits - Obtainable quarterly bonuses with an annual potential up to 175% of plan - Flexible Spending Plans and Tuition assistance - Market Leading 401(k) Savings Plans with company match - Paid Vacation every 6 months - Health Club/Fitness reimbursement - Dining discounts at Brinker owned brands Guests come to us hungry for the...
Location:
Boston, MA
Job Type:
Full-Time
Permanent
Occupation:
Chefs and Head Cooks
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4

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Location: Boston
(Radius: Exact location only)
Occupation: Chefs and Head Cooks
Industry: Accommodation and Food Services
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