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79060627 272528157 The Bartender is responsible for providing guests with ...
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About the job:
beer, wine, cocktails and other beverage services at the organization's catering locations. The role sustains a high level of customer service through demonstration of working bartender knowledge and courteous and professional customer interaction. The role creates and serves a wide range of beverages to customers in a prompt, friendly, and professional manner and is responsible for preparing cocktails, pouring and serving drinks, handling cash transactions, and ensuring a pleasant and enjoyable bar experience for...
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Workkeys
Applied Math
4
Graphic Literacy
4
Workplace Documents
3
78372688 270165940 The Pool Concessions Attendant is responsible to greet ...
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About the job:
guests in a friendly and professional manner, provides a warm welcome and attends to guest inquiries, requests, and concerns promptly and courteously. This position will provide alcoholic, non-alcoholic, packaged, and prepared food items at the pool snack area for guests/members at Westfield Country Club. Duties include greeting guests in a friendly, courteous manner, handling drinks along with preparing food items requested from the menu. Attendants will operate point of sales systems, collect payment for services, and...
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Workkeys
Applied Math
4
Graphic Literacy
4
Workplace Documents
3
78338725 270132015 The Hospitality Operations Supervisor is responsible for ...
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About the job:
providing day to day supervision of the Hospitality Operations Team at the Blair Conference Center and the Westfield Inn Food and Beverage. The role assists in leading the execution of events and is responsible for staff performance and guest experience by consistent quality of service as defined by standard operating procedures and experience maps. The role manages customer satisfaction and collaborates with and supports leaders in other Hospitality locations. Manages day-to-day operations of the Blair Conference...
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Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
78097093 269403272 The Event Staff, working under direct supervision, is ...
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About the job:
responsible for preparing facilities for events and providing food service at the various hospitality centers of the organization. The role carries out activities that include greeting and seating customers, serving meals, directing customers to and answering questions about the food and beverages offered, setting and clearing tables, room preparation and resetting event space. The role is focused on helping and supporting the event management team in planning, organizing, and executing various events. Prepares...
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Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
78149562 269681990 The Cook is responsible for performing a variety of ...
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About the job:
commercial kitchen duties including setting up workstation, prepping food, cooking, cleaning, stocking at various/assigned office locations including organization's facilities. The role prepares food to the exact specifications of the Chef. The role works as part of a culinary team under the supervision of a chef or kitchen manager and supports food preparation, cooking, plating, and maintaining a clean and organized work environment. Performs Line Cook duties including setting up workstation, prepping food, cooking,...
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Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
3
77906718 268708447 The Club Food and Beverage Manager is responsible for ...
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About the job:
overseeing the efficient operation and management of the Food and Beverage department within a hospitality establishment and leading all aspects of Food and Beverage within the assigned area which includes a la carte, banquet, catering, and outdoor food and beverage services. The role is responsible for menu planning and production, staff leadership and development, expense management, purchasing and inventory management, safety, sanitation, and ongoing customer service excellence. The role collaborates with other...
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Workkeys
Applied Math
3
Graphic Literacy
4
Workplace Documents
4
77906719 268708449 The Club Food and Beverage Assistant Manager supervises ...
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About the job:
Food and Beverage professionals and is responsible for overseeing the efficient operation and management of the Food and Beverage Department within a hospitality establishment. The role is responsible for menu planning and production, staff leadership and development, expense management, purchasing and inventory management, safety, sanitation, and ongoing customer service excellence. The role collaborates with other hospitality leaders to synchronize food services and shared use of culinary resources across all...
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Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
R-0057344 271614094 Job Description Summary The Bartender is responsible for ...
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About the job:
consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the social venues of the hotel. The bartender sets-up, services, and breaks-down the bar area ensuring a high level of quality, consistency and service. Job Description The Bartender is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the social venues of the...
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Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3
78560749 270932973 Assistant Director of Housekeeping OEM Job Locations ...
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About the job:
US-OH-Cleveland Requisition ID 2024-46474 Category Housekeeping Position Type Regular Full-Time FLSA Status Non-Exempt Location Name Westin Cleveland About Us The Westin Cleveland is a stunning 484 room hotel located in the heart of downtown Cleveland, around the corner from the Rock and Roll Hall of Fame, Great Lakes Science Center and Cleveland Convention Center. For sports lovers, the FirstEnergy Stadium and Rocket Mortgage Field House Arena are less than a mile away. This beautiful property features refined spaces...
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Workkeys
Applied Math
4
Graphic Literacy
4
Workplace Documents
4
R-0057139 271351731 Job Description Summary The Restaurant Server (RS) is ...
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Summary
About the job:
responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the food service venues of the hotel. The Server sets-up, services, and breaks-down the food and beverage areas where they are assigned ensuring a high level of quality, consistency and service. Job Description - Greet and seat guests in a friendly and welcoming manner. - Present menus, take orders, and answer questions about menu items. - Provide...
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Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3

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