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Kitchen Manager

Required Years of Experience 2 years Job Details Champers Social Club is ...
Details
Summary
About the job:
hiring a Kitchen Manager to join our team! Responsibilities: - Manage quality control and menu consistency - Supervises the kitchen staff and coaching employees on consistency, technique and skills - Arranges for kitchen repairs when needed - Completes the daily storeroom operations, adhering to established storage, receiving, stock rotation, requisition, sanitation and security procedures - Receive and inspect items for consistency and quality - Manage morning prep, pars, and production schedule - Maintain accurate...
Location:
New York, NY
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
MGM Resorts International United States, Nevada, Las Vegas 980 Kelly Johnson ...
Details
Summary
About the job:
Drive ( Show on map ) April 11, 2024 JOIN THE SHOW: Aria Resort and Casino is hiring an Assistant Executive Steward to oversee operational functions in the banquet area. This role involves training and supervising utility stewards and dishwashers to ensure the efficient cleaning and transport of kitchen utensils. The ideal candidate will contribute to providing essential equipment for cooks and service staff, maintaining cleanliness, and ensuring compliance with health and safety standards. Join us for an opportunity...
Location:
Las Vegas, NV
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
JOIN THE SHOW: Aria Resort and Casino is hiring an Assistant Executive ...
Details
Summary
About the job:
Steward to oversee operational functions in the banquet area. This role involves training and supervising utility stewards and dishwashers to ensure the efficient cleaning and transport of kitchen utensils. The ideal candidate will contribute to providing essential equipment for cooks and service staff, maintaining cleanliness, and ensuring compliance with health and safety standards. Join us for an opportunity to be part of a top-tier Las Vegas resort team dedicated to delivering outstanding experiences. WHAT WILL Y OU...
Location:
Located in Ohio
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Entry Level Jobs (less than $30K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
External Description Str : SUMMARY ESSENTIAL DUTIES AND RESPONSIBILITIES ...
Details
Summary
About the job:
Includes the following: - Oversees daily operations of venue. - Provides leadership of staff and foster a positive and cooperative work environment. - Interviews, hires, trains and orients new team members to their job. - Ensures the quality of all food and beverage products served is excellent. - Evaluates and oversees job performance. - Prepares departmental schedule. - Maintains safe and sanitary work environments for both employees and guests - Upholds a safe and sanitary work environment. - Introduction to the...
Location:
Catoosa, OK
Job Type:
Part-Time
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Job Summary: Monitor and supervise the day-to-day operations of Good Times ...
Details
Summary
About the job:
Café, Sunset Bar & Grill at Oasis Pool, and Room Service. Essential Duties And Responsibilities: - Maintains the day-to-day supervision of the Good Times Café, Sunset Bar & Grill at Oasis Pool, and Room Service by supervising and coordinating the activities of food service personnel engaged in the preparation and serving of meals. - Prepares work schedules and assigns personnel to meet production plans, and evaluates work performance of team members. - Maintains cleanliness of food service areas and equipment. -...
Location:
Cabazon, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Job Summary Monitor and supervise the day-to-day operations of Good Times ...
Details
Summary
About the job:
Café, Sunset Bar & Grill at Oasis Pool, and Room Service. Essential Duties And Responsibilities - Maintains the day-to-day supervision of the Good Times Café, Sunset Bar & Grill at Oasis Pool, and Room Service by supervising and coordinating the activities of food service personnel engaged in the preparation and serving of meals. - Prepares work schedules and assigns personnel to meet production plans, and evaluates work performance of team members. - Maintains cleanliness of food service areas and equipment. - Inspects...
Location:
Cabazon, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

COOK SUPERVISOR

Help Help Duties - Responsible for the planning, scheduling, and supervising ...
Details
Summary
About the job:
of NAF employees in the Child Development Center kitchen. - Instruct employees on appropriate preparation of food for children. - Prepares schedules and approves/disapproves leave. - Ensures employees follow health and safety standards. - Responsible for requirement, employee evaluations and staff training. - Ensures food and equipment are available for use in food preparation. - Responsible for the preparation and prompt serving of meals to children in the Child Development Center. - Formulates cyclic menus for use...
Location:
Edwards AFB, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
First Aid certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Full-Time Description Benefits - Medical, Dental, Vision Insurance - Paid ...
Details
Summary
About the job:
vacation, paid Holidays - 401k plan with employer match - Long and short-term Disability - Major Illness Insurance - Accident Insurance - Limited access to some resort amenities (Golf, etc) - Retail and dining discounts - Discounts at all Crescent Hotels & Resorts properties The lake life is calling. Where genuine Texas Hospitality meets luxury, Horseshoe Bay Resort is nestled on the shores of beautiful Lake LBJ in the Central Texas Hill Country. We’re on 17,000 acres with close proximity to Austin, multiple lakes,...
Location:
Horseshoe Bay, TX
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
Texas Alcoholic Beverage Commission
Occupational Safety & Health Administration Certification
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5

Kitchen Manager

Overview: The Kitchen Manager assists the Executive Chef and Executive Sous ...
Details
Summary
About the job:
Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality of product. The Sous Chef oversees the activities of the Central Kitchen staff in the absence of the Executive Chef or Executive Sous Chef. They count inventory, they order product of food and supplies, review line schedules and they complete cost control. Salary Details: $67,875 - $78,700/yr. based on prior experience Responsibilities: -...
Location:
Buena Park, CA
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
High school diploma or equivalent
Salary:
Upper Middle Income Jobs ($50K-$79K)
Certifications / Licenses:
N/A
Workkeys
Applied Math
4
Graphic Literacy
5
Workplace Documents
5
Job Description Additional Information Day Shift Job Number 24052659 Job ...
Details
Summary
About the job:
Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, 201 Waterfront Street, National Harbor, Maryland, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management Gaylord Entertainment JOB DESCRIPTION Job Title: Runner F&B Department: F&B Outlet Company: Gaylord Hotels Reports To: GM Restaurant Supervises: N/A Job Description Date: 10/03/06 Job Purpose: Two to three sentences describing the overall purpose of the job Transport food...
Location:
Washington, DC
Job Type:
Full-Time
Permanent
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Career Level / Education:
Less than high school
Salary:
Middle Income Jobs ($30K-$49K)
Certifications / Licenses:
Hazard analysis and critical control points
Occupational Safety & Health Administration Certification
Workkeys
Applied Math
3
Graphic Literacy
3
Workplace Documents
3

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Keywords: Material Handler
Occupation: First-Line Supervisors of Food Preparation and Serving Workers
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